News from the CCFCC and the Edmonton culinary industry.
March 6, 2018
Thank you to everyone who came out to the Cacao Barry Chocolate Workshop on February 26th at NAIT. Thank you to our phenomenal host Christophe Bonzon. Here are some pictures of the festivities.
Sep 18 / Posted by Lisa Evangelos
Sep 10 / Posted by Lisa Evangelos
Aug 30 / Posted by Lisa Evangelos
September 18, 2018
September 10, 2018
September 6, 2018